How To Order A Martini Like A Man (Who Knows What He’s Doing) (Guest Post)

There are few things that have become iconic to the gentleman’s image; the tailored suit, chivalry, and a Martini (shaken, not stirred).  Myself? I am more of a Scotch on the Rocks kind of Gentleman and my knowledge of ordering Martini’s is hindered by a language gap as some of these terms I know but in Spanish. For that reason when our friends over at Mantelligence came up with this article, I asked if it could be reposted here. Do take the time to look over their site as they are now releasing the Mantelligence App, something you might find entertaining as well as enlightening. With that said, I give you:

How To Order A Martini Like A Man (Who Knows What He’s Doing)

I’ll take a Hendricks martini, bone dry but extra dirty, shaken then stirred, up and with a twist and two olives.

When you first hear someone order a martini, you would swear they were speaking a foreign language. You hear English words, but have no idea what the hell they just said. Ordering the cocktail is a bold choice and the martini ordering lingo alone can add a significant amount of stress your first order.

A first timer’s thought process often goes like this, “Alright self, time to step up and get a Martini. Okay I think I want it dirty. Wait, what makes it dirty? Did I want it dry? Shit, what does dry even mean? Do I want this thing up? Or is it straight up? Maybe down? Does ordering a martini down even exist? I mean, I know I’m down for this martini. Screw this, bartender, I’ll take a beer.”

Sound familiar? Martini ordering doesn’t have to be hard, in fact, after your first time it’s pretty easy.  In this guide, I’ll show you how to order a martini like a pro. We’ll start with the basic like what a martini even is in the first place, move on to some common martini ordering lingo like dirty, dry, wet, up, olive or twist, and finish with some of the best martini drinks to start with.

How to Order a Martini Like a Pro

Before we dive into things, let’s make sure we’re all on the same page.

What is a Martini?

So, what is a martini? As complicated as the cocktail seems (and can get) a classic martini is gin, vermouth and an olive. To make one, a bartender would pour gin and vermouth over ice and stir gently. Then, they would strain the mixture and pour it into a martini glass. To finish, they would add an olive on a skewer.

That’s a martini, nothing more, nothing less.

This article will teach you everything you need to know about martini ordering, but if you’re just looking for a simple first martini order, start with, “I’ll take a Bombay Sapphire Martini, stirred with an olive.”

If you say that confidently, chances are the bartender won’t ask you too many questions. Now, if you want to know what the hell you just ordered, keep reading.

Dry, Dirty, Shaken and Stirred: The Martini Ordering Lingo

What Makes a Martini Dry? Wet? Put simply, the amount of vermouth added is what makes a martini dry or wet. The drier the martini, the less vermouth it has. As you’d expect, the wetter the martini, the more vermouth it has.  Vermouth adds a sweet taste to the cocktail, so the wetter your martini, the sweeter it will be.

There are three basic calls here: dry, wet or nothing.

Dry

Ask for your martini dry and you’ll get a drizzle of vermouth. If you say extra dry, or bone dry, you may get a drop or two. The less vermouth you ask for, the more bite your martini will have.

Bone dry is how Winston Churchill drank his martinis. If you request a Churchill Martini, you’ll get a nice chilled glass of gin.

Wet

Ordering your martini wet will get you extra vermouth. This will be considerably sweeter than a dry martini.

Nothing

If you don’t specify wet or dry, you’ll get the standard five parts gin to one part vermouth. A standard martini will have a little bit of a bite but not too much.

When I order martinis, I prefer the standard 5:1 ratio. To me, this ratio gives the martini a nice balance: it’s not too bitter or too sugary and you can taste the alcohol without it being overpowering.

A Note on Vermouth

Vermouth is a type of fortified wine that’s flavored with herbs.

It’s predominantly produced in France and Italy and comes in sweet and dry forms. As with most wines, you can find vermouth in both red and white varieties.

Martinis are made chiefly with dry white vermouth.

What Makes a Martini Dirty?

A dirty martini has olive juice or brine added to it. When the olive brine is added, it makes the cocktail look hazy (or dirty). Many people swear by the dirty martini as the brine adds a nice salty kick to the drink. While this kick tastes good, the olive brine also masks the taste of the alcohol. Because of this, dirty martinis are looked at as the intro or the rookie martini.

So, if you want to order like a pro, skip the dirty martini.

Shaken or Stirred

Anyone who has seen a 007 movie knows that James Bond likes his martinis “shaken not stirred”. In a shaken martini, the gin, vermouth and ice are added to a cocktail shaker and as you might have guessed, rigorously shaken. The mixture is then strained and poured into a martini glass. A stirred martini is gin and vermouth poured over ice, stirred, and, as before, strained into a martini glass. Certain martinis should be shaken and certain stirred.

My recommendation is a shaken martini for anything with a juice added, such as a dirty martini, and stirred for anything that’s just spirits, such as the standard martini.

The Garnish: Olive, Twist or Gibson

As you’re starting to see, when ordering a martini, you have quite a few choices to make. Your garnish puts the final touches on the flavor of your cocktail, and is an important part of knowing how to order a martini like a pro.

Olive

Johnny Carson famously said, “Happiness is finding two olives in your martini when you are hungry.” Serious martini drinkers go as far as to claim that an olive is what makes the martini a martini. The olive gives the cocktail a subtle salty kick, but not nearly as much kick as the dirty martini has. Don’t eat the olive until after you’ve finished your martini. Doing so will inevitably make you look like a rookie.

With a Twist

If you ask for your martini “with a twist” you’ll get a thin twisted lemon peel as your garnish. The lemon twist gives the martini a nice kick of citrus. As a man, I would never order a martini with a twist. A spiraled lemon peel is almost as bad as the little umbrellas accompanying the drinks you wouldn’t be caught dead ordering (like a sex on the beach).

Gibson

The two most common martini garnishes are with a twist or an olive. If you’re feeling a little more adventurous you can order a Gibson martini. A Gibson comes garnished with a few pearl onions on a skewer. Instead of a briny or citrusy flavor, the onions have a subtle earthy taste.

Martini Up or Down

When you order a drink at the bar, you often need to say if you want it “up”, “neat”, “on the rocks”, etc. This is perhaps the one part of a martini that’s easier to order than other drinks. A martini by definition comes “up”. Ordering it any other way would be really weird.

“Up” means you want your drink chilled and poured into a cocktail glass. These are both hallmarks of a martini. A lot of the confusion comes when people throw “straight up” into the mix. Sadly, “straight up” and “up” are two entirely different things. The term “straight up” is typically used with liquor, like whiskey, and means the same thing as neat.

For example, if you order a whiskey straight up you would get a glass of whiskey without anything added to it. When ordering a martini, try to forget that the term straight up exists. Something else to note, while grammatically neat and dirty are opposites, they are not opposites in terms of martinis. A dirty martini comes with olive juice or brine, whereas ordering a neat martini would just be confusing. The bartender would likely ask for clarification as you technically just asked for a warm shot of martini liquor.

Lastly, down doesn’t exist. I’m happy your down for a martini, but don’t order your martini down. The bartender will give you nothing but a puzzled expression.

So You Hate Gin? How to Order a Vodka Martini

If you know how to order a martini, you basically know how to order a vodka martini. A standard martini comes with gin, and while serious martini drinkers may look down on vodka martinis, many prefer the liquors taste.

To order a vodka martini, start with the type of vodka you want. Technically you could just say that you want a vodka martini, but then you leave it up to the bartender to decide the vodka. Pick one you like. After you specify the type of vodka, the order is essentially the same. As an example, you could say, “I’ll take an Absolut martini, stirred with a twist.” I like Absolut, but you can replace that with any vodka that you like.

If you want to try a vodka martini, start with a Gibson. Like I said above, the pearl onions pair really well with the vodka. To order a Gibson martini, just replace the word martini with Gibson: “I’ll take an Absolut Gibson”.

Best Martinis for Your First Order

Simplicity is key in your first order. Why? First, if you keep things simple, the bartender won’t ask too many questions. Second, this will give you a more unadulterated first taste of a martini. So, for your first martini, I would recommend a standard martini (gin not vodka), stirred and with an olive. As with the vodka martini, specify a gin that you like when ordering. Some good gins to try with your first martini are Tanqueray, Bombay or Hendricks.

In Conclusion

Gibson, twist, dirty, shaken or stirred. Knowing how to order a martini like a pro has a lot to do with knowing the martini ordering lingo. The terms that strike fear into first timer’s hearts will be the same ones that make you look like a pro at the bar. So put on your best clothes, find a nice bar and order your first martini with confidence!

The Man Women Most Want to Spend Time With (Guest post by The Fierce Gentleman)

(Today, we have the honor of having The Fierce Gentleman as a Guest Blogger. I have been a fan of his message and his blog for a while. So I leave you all in the competent hands of @FierceGentleman.)

I was inspired in the following article, The Ethical Lothario, by Being Caballero. 

The esteemed author of this article is correct; we need to stop viewing our interactions with women solely on our ability to mate and match. As he so eloquently put it: "Just because you're not her Mr. Right, doesn't mean you have to be her Mr. Wrong." 

I wanted to share my perspective when I meet women. Female readers may find this enlightening. 

Whatever women I find in front of me is the right woman for me to be talking to at that moment. Because I do not believe in a random universe, I know that we were brought together for a purpose, and there is -- at bare minimum -- a joyful moment of togetherness that we can create. Even if we don't get along. Even if we have no chemistry. Even if we never see each other again. There is also probably something I can learn from her in our interaction, and I do my best to approach every woman in this spirit. 

In fact, it's because we may never see each other again that I practice Presence. What if I am the last man to ever speak to her? I must speak to her tenderly and with my full attention. What if I am the last man to touch her? I must touch her with that in mind. Either of us could die tomorrow. An asteroid could wipe us out in the next minute. Let's make our words and actions count, and not waste time in banter on banal generalities. 

Let me breathe deeply and hold her eye contact, so she knows she has my full attention. Let her blossom in the warmth of my Presence. Most of us don't listen to each other anymore in conversation, so let her have a taste of being really listened to, and the positive effects can ripple outward from there. 

The other point I want to address is the point of neediness; that men see every attractive woman as a potential romantic partner, and approach her in that spirit. This is caused by artificial sexual scarcity instilled by a society seeking to divorce ourselves from genuinely erotic lives, and then sell them back to us piecemeal by connecting sex to every useless consumer gadget we simply must buy. 

In order to escape this twisted manipulation, we as men need to create or re-create our own erotic lives, starting with mindful love of ourselves that does not devolve into empty fantasy (i.e., pornography). If we are nourished and abundant on a physical and emotional level, why would we feel craving or neediness towards a woman? This allows us to enjoy women for everything they offer without attachment to making them a girlfriend, wife or bedmate. 

It will sound silly, but how many of us ever thank our body for all the work it does for us? How many of us are proud of the strength of our arms, the pillars of our legs? Most modern men, I've found, are completely disconnected from their bodies. It's time to plug back into our physicality so we can draw up the energy that the world requires of us. 

But let's not do it for women - let's do it for ourselves, and let everyone benefit.

Dealing with stupid comments.

A wise man can learn more from a foolish question than a fool can learn from a wise answer.

Bruce Lee

For some reason, when you start writing about topics like gender equality and a man’s responsibility to be a Gentleman, it will call the attention of men fail to understand the message. Sometimes it’s comments on my articles, other times its direct tweets, and yet others are open invitations for trolling in the hashtags I follow. 

At first, I would reply their comments directly, thinking you could actually reason with some of these posters. After several trollings, insults questioning my manhood, and several reports to whatever social media administrators involved, I no longer am willing to deal with these commentators.

Unfortunately this leaves many comments and questions unanswered. So I decided to answer some of the typical comments I think need clarification.

If women want to be treated like men, then there’s no problem in me hitting them.

First, let’s clear up what you are saying. You are threatening women that if they ask for equality, you will assault them. If you think gender equality is defined by your ability to hit women, you have bigger issues than just being a Misogynist.

Second, don’t hit people, period. Don’t think it’s that complicated. It’s actually against the law to hit people, just in case you didn’t know. And if you are planning to give me the “they hit me first” comment, I think we are past elementary school logic.

All women are (insert whatever insult you think is appropriate).

Ok, so you dealt with a woman who “wronged” you. So, no man has ever done anything bad to you? It’s just women? Stop being selective. Some people are bad, others are good. Also, take the time to see how YOU behaved, how you treated them. 

Why do I need to pay for a date, just because I am a guy?

You pay for a date, because you made the invitation. Whoever invites, pays. It’s like asking someone to go to your house for dinner but ask them to bring their own food. Your problem is you are cheap.

After all the cash/time I spent on her, she just wants to be friends?

You just demonstrated in a simple sentence how you think she is a prostitute and that the only way you can be attractive to her is by paying her. Really?

Making the fight worth while

Every so often, we question ourselves if what we do actually makes a difference. We see the resistance to change and we deal with the opposition. Sometimes we even ask ourselves if what we are doing is even right, if we fight just to be right and not to be righteous. 

And here is where so many good people drop out of the fight.

But the truth is, the Fight is Worth It! For every once in a while you are forwarded your reward. That reward is not money, or applause, or even recognition. It’s the knowledge that the world is getting better.

As you all know, I am just one of many people trying to do good. And these people were recognized in a letter sent to The Good Men Project.

To the editors and writers at Good Men Project:
I would like to compliment you on your coverage of the Isla Vista shootings. The most insightful and ultimately for all of us as a community (I am writing to you from Santa Barbara) your stories were truly extraordinary. And I suspect based on some of the comments, could not have been easy for you. No doubt you got some angry responses from some camps.

I applaud your bravery and wisdom. And I thank you. As a woman and as a mother of a son, I truly thank you.
Warmly,
XXX (Deleted by me)
Santa Barbara

I want to thank the Good Men Project for letting me be part of that team and part of that mission.